Monday, 12 December 2016

rss






                                                                      RSS



It is called an really simple syndication it uses as a family of standards and web feed formats to publish frequently update information RSS feeds enable publishers to indicate automatically

Tuesday, 29 November 2016

Logo presentation





                            
                                MY LOGO



       
                           

                     

Tuesday, 15 November 2016

creative project

   



                                                        Ceative project:


Subject- My subject is a chef and i want to make a chef out of a clay and i will carve it








Tecnique- My tecnique is i use clay and a foil and the foil that is like to bones of my clay.


                 
this is were i started.
                                                         
                                                   And then after that is this.
 
the second.
                                                   
                                                     I put all the clay around.

                                             

The body



i take a picture with my product.





                                                         me when i am working




the finish product with my clay




When i am puting a paint on it:


the paint that i use





The very finish product:
































Photo Project







                                      Kitchen utensils and foods:



Kitchen Knives- Without the knifes you can´t cut the important ingredients.


Kitchen plates- The plates are important because without plates you will don´t know where to put your finest dishes.


Kitchen art- It is the most important part of your dish because you will put a design on the food that you cook.
              

Foods- It is one of the most part of a kitchen because without the food you dont have any to serve to your costumers.
                           



Measuring spoons- The measuing spoon is important because you will measure your ingredients using measuring spoon.

Ingredients- the ingredients is one of the most important part of a kitchen because without ingredients you cant cook your favorite foods.

      
                                    


Spoon and Fork- The  spoon and fork is important because without spoon or fork you can't do a taste test.



Chopping Board- Choping board is an important tool in the kitchen because without chopping board you will dont know where to put or to cut your ingredients.


Ladle- It is important too in the kitchen because ladle is the tool for mixing your ingredients in the pot 


Mixer- It is also one of the important tool in the kitchen because mixer is use in baking and other things.



Stove- it is an important part in the kitchen a part where you use to cook food without stove you can"t cook you fine dishes.



Refrigirator- this is the most important part in the kitchen because this is the place where you storage all you ingredients in cooking.





Cooking is cooking food that gives passion.
Cooking is much more than cooking food than can be just eaten. Cooking is cooking food that gives pleasure.

                                 
                                                                                                  -  JC GERONIMO








Monday, 24 October 2016

gmail signature



GMAIL SIGNATURE;




1.To change picture go to settings you can find the settings top to the right.
2.Then when you want to change click the change picture.
3.There are 3 section below that is called ¨signature¨ and you must activate it.







The picture to the right will show you how to send a message to another person and the signature that you will put in will be automatically end on the email that you write in.                                        




Tuesday, 11 October 2016

3 famous chefs





                                     Chefs


                                                          
                                         Ferran Adria
                                             

Ferran Adria began his culinary career in the early 1980 during his stint as a dishwasher at the hotel playafels in the town of  castelldefels. The chef de cuisine at this hotel taught him traditional spanish cuisine at the age of 19 he drafted into military and he worked as a cook.



    











Jose Andres



Jose Andres is an American Spanish chef often credited for bringing the small plates dining concepts to America and he owns a restaurant at USA but he has also have a restaurant here in Spain and he developed a curriculum in tradition and modern Spanish cuisine





                                    






Martin Berasategui


\He is a basque chef and owner of an eponymous restaurant in Lasarte Oria Gipuzkoa spain which has been awarded three Michelin stars restaurant since 2001 he holds eight stars in total more than Spanish chefs. And he began his culinary career there were no Michelin restaurant in basque country and he sent to France to train a pastry chef when he was 17.






                                        






Monday, 10 October 2016

8 intelligence of a person.


                                                             Howard Gardner
Howard is an american developmental psychologist and a professor at harvard university.





Visual spatial- think in terms of physical space as do architects and sailors. They are very aware of there environments they like to draw they can be taught through drawing of verbal and physical.





Bodily Kinesthetics- Use the body effectively like a dancer or a surgeon. keep sense of a body awareness. they like movement making things and touching things. They communicate well through body language and taught through physical activities.






Musical- Show sensitivity to rhythm and sound. They love music but they are also sensitive to sounds in their environments. they may study better with music in the background they can be taught through turning lessons into lyrics.






Interpersonal- Understanding interacting with another. These students learn through interaction they have many friends empathy to others street smart they can be taught through group activities seminars and dialogues.






Intrapersonal- Understanding one own´s interest and goals. these learners tend to shy away from others they´re in tune with their inner feeling they have wisdom intuation and motivation as well as a strong will. confidence and  feelings










Linguistic- Using word effectively these learners have highly development auditory skills and often think in words they like playing and they also love reading playing word games making up poetry or stories.






Logical mathematics- reasoning and calculating think conceptually abstractly and are able to see and explore patterns and relationship they like to experiment and solve a puzzles and also ask cosmic questions.








Visuals- Visual media help the students to imagine and do somethings and they aquire to concrete concepts such as object identification and spatial relationships or motor skills where words alone and sufficeint.